Biofficina Toscana Anti-Oxidant Face Emulsion Cream

The Anti-Oxidant Face Emulsion is a highly concentrated cream, containing a high concentration of anti-oxidant and moisurising properties. A fine combination of rare botanical extracts are additionally strengthened by the anti-oxidant effect of Uviox®-Oleox® , the nutrition of Photosqualene, as well as Phytaluronate, which promotes skin elasticity.

As a result, this emulsion is particularly suitable against skin aging and improves the skin's natural resistance against free radicals. Suitable for mature, as well as sensitive skin.

Has a subtle floral scent.

Ingredients/inci: Aqua [Water], Ethylhexyl palmitate, Phytosqualane, Sodium stearoyl lactylate, Butyrospermum parkii (Shea butter), Glyceryl stearate, Cetearyl alcohol, Glycerin, Cocoglycerides, Olea europaea (Olive) fruit oil *, Ceratonia siliqua gum, Hydrolyzed grape skin*, Hydrolyzed olive fruit *, Ribes nigrum (Black currant) fruit extract *, Silybum marianum extract *, Crataegus monogyna fruit extract *, Melilotus officinalis extract *, Tocopherol, Xanthan gum, Parfum [Fragrance], Phenethyl alcohol, Undecyl alcohol, Lactic acid, Tetrasodium glutamate diacetate, Lecithin, Hexyl cinnamal, Hydroxyisohexyl 3-cyclohexene carboxaldehyde, Hydroxycitronellal, Geraniol, Ascorbyl palmitate, Citronellol, Benzyl salicylate, Citric acid.